“The 2006 Beerenauslese Cuvee (with 12.5% alcohol) reveals vivid pineapple, candied lemon rind, honey and a hint of sweet herbal distillate. Lush yet relatively delicate on the palate, it takes as its modest theme the exchange of bitter and sweet notes in candied citrus rind, with a reprise of herbal elixir adding to the finish.“ (Wine Advocate # 177 Jun 2008 David Schildknecht 88)
Expertise
acid: 7 g/Liter
Alcohol: 12,5 %
wine variety: 40% Chardonnay, 40% Welschriesling, 20% Bouvier
residual sugar: 150g/Liter
recommended temperature: enjoy at: 12.00 C
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vintage: 2008
type of closure: Cork