This is a smooth, medium-full style wine with good mango, ripe peach, citrus and lemon flavours. On the nose the wine shows ripe cultivar flavours which are well integrated with the citrus flavours and lemon toned palate.
Expertise
region: Stellenbosch
acid: 6 g/Liter
Alcohol: 14%
wine variety: Chardonnay
residual sugar: 2 g/Liter
recommended temperature: fermented in steel tanks, enjoy at 6-8C, stock 1 - 2 years from vintage
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vintage: 2011
type of closure: Cork